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  • FeaturedSaleLimited
    Satwam Full Bran Vadi Matta (Long grain) Rice
    Satwam Full Bran Vadi Matta (Long grain) Rice Price range: ₹685.00 through ₹1,289.00
    • Traditional Kerala Red Rice – Full-flavor, unpolished Palakkad Matta Rice with nutrient-rich bran layer intact.
    • Home-Grown & Pesticide-Free – Grown in Palakkad using sustainable farming practices, free from chemical pesticides.
    • High Fiber & Protein – Provides 10.8 g protein, 8.5 g fiber, and 345.3 kcal per 100 g for improved digestion and steady energy.
    • Earthy Taste & Firm Bite – Distinct Kerala flavor and a satisfying chew, perfect for wholesome, filling meals.
    • Perfect for Healthy Diets – Ideal for diabetic-friendly, high-fiber, and traditional South Indian recipes.
  • FeaturedSaleLimited
    Satwam Half Polished Unda Matta (Short grain) Rice
    Satwam Half Polished Unda Matta (Short grain) Rice Price range: ₹249.00 through ₹379.00
    • Authentic Kerala Red Rice – Premium Palakkad Unda Matta Rice, half polished to preserve natural nutrients while offering a softer, easy-to-cook texture.
    • Home-Grown & Pesticide-Free – Naturally cultivated in the fertile lands of Palakkad without harmful chemicals for safe, healthy eating.
    • Soft & Fluffy Texture – Perfect balance of nutrition and tenderness; cooks into fluffy grains with a mild nutty taste and earthy aroma
    • Versatile in Cooking – Ideal Pairing with Kerala curries, sambar, fish curry, and everyday South Indian wholesome meals
  • FeaturedSaleLimited
    Satwam Half Polished Unda Matta (Short grain) Rice
    Satwam Half Polished Unda Matta (Short grain) Rice Price range: ₹685.00 through ₹1,289.00

     

    • Authentic Kerala Red Rice – Premium Palakkad Unda Matta Rice, half polished to preserve natural nutrients while offering a softer, easy-to-cook texture.
    • Home-Grown & Pesticide-Free – Naturally cultivated in the fertile lands of Palakkad without harmful chemicals for safe, healthy eating.
    • Soft & Fluffy Texture – Perfect balance of nutrition and tenderness; cooks into fluffy grains with a mild nutty taste and earthy aroma
    • Versatile in Cooking – Ideal Pairing with Kerala curries, sambar, fish curry, and everyday South Indian wholesome meal

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